Monday, 1 February 2016

7 MOUTHWATERING Chinese New Year Food Recipes. Too Tasty!!!

Chinese New Year Food

While celebrating any festival you just cannot stay away from your favorite dishes and food. Isn't it? Everyone enjoys sweetness so why forget to have some out of the box pudding and cookies on this Chinese New Year 2016?
We would suggest you not only you make for yourself and family but do share them with your neighbours and other family members , I bet they will love it!!You can make a Biscuit roll, Bourbon Biscuit, Butter Cookie and caramel brown-bread in cookies and in Pudding you can make some marvellous pudding like Chocolate pudding, Bread and butter pudding and Caramel apple pudding. These will add cherry to cake in midnight. So let’s find out what are the main Chinese New Year’s Eve dinner dishes and menu which is made in every home.

Chinese New Year Recipes


Chinese New Year Food


1. Kung Pao Chicken

It is named after a court official whose name was none other than “Kung Pao”. Kung Pao chicken is a really delicious dish which is but spicy and is made with diced chicken. It also contains a lot of cicken, peanuts and chilli peppers. It is stir-fried so as to reduce calories taking in view of the obese people. It is really very delicious and for Chinese it is their favourite Chinese New Year dish.

Click here for the Kung Pao Chicken Recipe

2. Sweet and Sour Pork

Pork Is pig’s meet. It is made by deep frying the pork in batter to make it juicy and crispy. It is then stir –fried to reduce the calories present in the dish. Also pineapples are being added to dish to make it sweeter and perfect for the New Year recipe in China.

Click here for the Sweet and Sour Pork recipe

3. Lobster Cantonese

Lobster Tails are being cooked on New Year day .It is a delicious dish and is made in savoury sauce and is deep fried. It is also added with Chinese black beans and pineapples to add taste to our lobsters to make them finger-licking.

Click here for Lobster Cantonese

4. Dumplings

They are very popular in Northern China. It is mostly made on New Year’s Eve. It is made with flour and then salt and pepper are added for taste. Then with the help of water a dough is made and them small balls are being made Then the dumplings are being cooked in a cool and then served hot.

Click here for Dumplings recipe

5. New Year Cake

In china it is made with glutinous rice flour and sugar is added for taste. It is mostly famous in Eastern China.A dough is made with the help of baking powder and then baking it a base is created and then you can add cream to it and various jellies to make it a superb dish to eat. It is really very delicious to eat.

Click here for New Year Cake’s recipe

6. Tang Yuan

It is a small ball made from rice flour .In this flour is mixed with water to form dough and from that dough small balls are being made. The balls are then cooked in oil and then served in boiling water. The balls can be filled with some other material. It is a very traditional dish and is really very tasty to be eaten on the eve of New Year in China.

Click here for Tang Yuan recipe

7. Laba Congee

This is made with rice, nuts and beans al cooked together in cooking oil at medium flame for about 30 minutes. It is really very tasty to eat and sugar is added to taste for the sweetness. It is a favourite dish of people in China at the time of New Year. These dishes just add to taste.

Click here for Laba Congee recipe

I think you are already mouth-watering. Isn't it? Then why not try these dishes at your home today? Go get the required ingredients and try the above recipes and enjoy the Chinese new year food in style. 

0 comments:

Post a Comment